Wood Fired Cooking Masterclass with DeliVita

More than just a pizza oven, Delivita's beautifully designed wood-fired oven is crafted by hand, is portable and features a traditional clay and stone interior offering versatile cooking, giving authentic flavours to any dish.

You'll spend the afternoon cooking with Marco, Delivita's chef-ambassador. 

Marco has created the following menu for your masterclass

• Charred Baby Gem with turmeric butter and cayenne pepper.
• Bruschetta con burrata with radishes black garlic mint and parsley.
• Involtini Francesco Fusion - thin sirloin, pancetta, pecorino, parmiggiano, cherry tomato, glazed with honey and homemade bbq sauce.
• A surprise dessert. 

You will of course make pizzas as well - a classic Margherita and a Margherita spin with pesto genovese and burrata.

You'll be welcomed to the Masterclass with a glass of our local Raimes English Sparkling wine, or alcohol-free alternative, plus your ticket will include all food and soft/hot drinks served during the session. You are welcome to purchase alcohol and other beverages from the bar during the session.